I went to the bakery today. Photos are delayed by circumstances within my control. It is looking good, open especially for today, and then opening for good in about 3 weeks. The transformation from when I last peered through the window was quite remarkable. Some expense has been incurred in the fitout, and it is [...]
I learnt at the Taste of Slow Festival at the Convent today that there are to be “a unique slow food farmers’ market” from 8 a.m. to 1 p.m. on the fourth Saturday of every month. That means, dates for Collingwood Children’s Farmers’ Market (second Saturday of every month) and Slow Food Farmers’ Markets for [...]
Working out which restaurants in Italy are the dreaded “tourist trap” and which the “real thing” is a source of great anxiety for travellers. I read somewhere that a very sure sign of a good place is one of these little stickers in the window. As a methodology, it worked perfectly for me when I [...]
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